Search This Blog

Friday 24 July 2015

Stuffed bread gold coins

Yet here's the another tea time snack from my kitchen it's really yummy and tasty snack recipe. . Kids will love for sure. Can be serve with tea ..It can be kids lunch box special too. 

Stuffed bread gold coins♡♡♡

Recipe :

Ingredients:
Bread slices make round with a sharp round edges. 
Butter / clarified ghee
White sesame seeds for garnishing. 

Filling:
Chopped onion 1
Chopped capsicum 1
Frozen corn and peas 1/2 cup
Boiled mashed potatoes 1
Chilli flakes 
Italian seasoning
Salt and pepper to taste. 
Mozzarella grated cheese for topping. 
Tomato or Chilli sauce for base ..








Method.:

Take a bread with the sharp round edges make it round in size apply butter and keep aside.. In a pan add very little oil just to season everything.  Add all the veggies except potato..Mix well .. add all the seasoning and saute in high flame.  Do not have any moisture in mixture off the flame . Let it be little crunchy.  Add mashed potatoes and mix well and make equal balls of bread.  Keep aside.  Pre heat the oven to 180 for 10 mins.  Take one round bread apply sauce on top of it one ball mixture and gently press with your hands on top of apply grated cheesy. . On the the top bread which means the closing bread apply some water not too much just sprinkle it for to stick with the other bread well and press it. Apply some butter to the top bread and sprinkle some sesame seeds  and pizza sraaoning if you want to decorate it... like wise all the bread and bake for 15 mins or until golden brown. 

Enjoy your hot and yummy crunchy stuffed golden bread  ready to be served for snacks , kids tiffen box etc. .

No comments:

Post a Comment